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Monkey's Older Brother

0

Equal parts cognac and blended Scotch, stirred with a little sugar syrup, Angostura and allspice dram into a strong, warmly spiced drink. Created by Giancarlo Jesus at The Hawthorn Lounge in Wellington, New Zealand, in 2014.

Similar names: Alexander's Big Brother, Almond Brother, Brother Hal

Giancarlo Jesus created the drink in 2014 at The Hawthorn Lounge in Wellington, New Zealand. After Jesus won a Monkey Shoulder contest, the bar began trying out playful monkey-themed names, and Monkey's Older Brother was the result.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine ingredients over ice in a mixing glass.
  2. Stir well.
  3. Strain into a coupe.
  4. Garnish with an orange twist.

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