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Molten Steel Flip

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Dark rum and Ferro China Baliva give a bittersweet, spiced backbone, rounded off by demerara syrup. The whole egg makes it silky and rich, with a lemon zest twist for a bright finish.

Similar names: Blue Steel, Hanzo Steel, Steel Bottom, Steel Drum, Steel Hibiscus

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/4
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Chill a coupe glass.
  2. Add the dark rum, Ferro China Baliva, demerara syrup and egg to a shaker.
  3. Fill with ice and shake hard until well chilled and frothy.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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