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Milo

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A crisp gin drink with fresh raspberry and a gentle orange sweetness. Peychaud's bitters add a faint anise and floral note.

Similar names: MICHAEL's Milo

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Peychaud's Bitters
1 dash
Raspberries
4
Gin
6 cl
Triple Sec
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a cocktail glass.
  2. Muddle the raspberries with the simple syrup in a shaker.
  3. Add the gin, triple sec, Peychaud's bitters and plenty of ice.
  4. Shake until well chilled and fine strain into the chilled glass.
  5. Garnish with raspberries.

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