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MICHAEL's Milo

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A gin-forward shaken drink where fresh raspberry gives a tart, fruity edge, rounded by a little sugar and the orange of triple sec. Peychaud's adds a faint anise and cherry spice.

Similar names: Milo

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Peychaud's Bitters
1 dash
Raspberries
4
Gin
6 cl
Triple Sec
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a cocktail glass.
  2. Fill a shaker with ice and add the raspberries, simple syrup, gin, Peychaud's bitters and triple sec.
  3. Shake hard until the shaker is cold.
  4. Pour through a fine strainer into the chilled glass.
  5. Garnish with raspberries.

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