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Melon Margarita #2 (served frozen)

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0

Garnish: Melon slice or melon balls

Method
Blended
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Melon
1 ⁄6 fresh
Tequila Blanco
6 cl
Lime Juice
1.5 cl
Midori
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Cut melon into 8 segments and deseed.
  2. Cut cubes of flesh from skin of one segment and place in blender.
  3. Add other ingredients and BLEND with 6oz scoop crushed ice.
  4. Serve with straws.

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