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Melon Daiquiri #1 (served 'up')

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A daiquiri with fresh melon, white rum and lime, rounded out by Midori and a little sugar syrup. Fruity and fresh, with the melon coming through clearly.

Similar names: Applejack Rabbit (served long), Mango Margarita (served 'straight up'), Melon Daiquiri (served frozen), Melon Margarita #1 (served 'up'), Melon Margarita #2 (served frozen)

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
1 ⁄6 fresh
1.5 cl
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a cocktail glass.
  2. Cut the melon into 8 segments and remove the seeds.
  3. Cut the flesh from the rind of one segment into cubes and muddle them in the bottom of a shaker.
  4. Add the white rum, Midori, simple syrup and lime juice, then fill the shaker with ice.
  5. Shake well and fine strain into the chilled glass.
  6. Garnish with a melon slice or melon balls.

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