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Matt Smithizzle

🥄
0

Stir Rum, Campari, Cocchi Barolo Chinato, Lemon Juice with ice. Strain into a highball glass.

Inspired by the classic Campari Swizzle, I created the Matt Smithizzle as my twist on this traditional drink.

Method
Stirred
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/11
🌱 Vegan🌾 Gluten-free🥜 Contains nuts🍷 Contains sulphites

Instructions

  1. Place all ingredients into a Collins glass filled with crushed ice.
  2. Stir until the glass is frosted.

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