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Massa[man]hattan

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Stir Rye Whiskey, Sweet Vermouth, Simple Syrup, Angostura Bitters with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
23 ml
Massaman (see notes
Angostura Bitters
1 dash
Rye Whiskey
60 ml
Orange Peel
1 twst
Sweet Vermouth
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Mix rye whiskey, vermouth, and syrup in a cocktail shaker filled with ice.
  2. Stir for about 30 seconds to thoroughly chill the mixture.
  3. Strain it into a lowball glass.
  4. Add four dashes of bitters on top.
  5. Finish by garnishing with a small piece of orange peel.

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