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Mary Astor

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Stir Gin, Lillet Blanc, Herbal Liqueur (Chareau) with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/3
Gin
60 ml
Lillet Blanc
15 ml
HERBAL LIQUEUR
23 ml
Chareau
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix the components by stirring them with ice.
  2. Pour the mixture through a strainer into a coupe glass.
  3. Decorate with edible flowers.

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