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Marie Byrd

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A stirred, gin-led drink where crème de menthe and a dash of Green Chartreuse meet sage and grapefruit peel for a cool, herbal bite. Created by Rafa García Febles in NYC in 2013.

Similar names: Daisy Marie, Goodbye Marie, Marie Byrd Cocktail (2021), Marie Rose

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Floral
Herbal

Ingredients

Servings:
1
Your bar: 0/7
53 ml
expressed and discarded
1 lf
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix the ingredients by stirring.
  2. Strain into a chilled glass.
  3. Serve without ice.
  4. Garnish as desired.

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