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Last Nights of Paris

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Stir Rye Whiskey, Sweet Vermouth, Aveze, Maraschino Liqueur with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Fruity
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Rye Whiskey
30 ml
Blackberry
2
Lemon Juice
1 tsp
Maraschino Liqueur
1 tsp
Sweet Vermouth
30 ml
Aveze
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Muddle 2 blackberries, Maraschino liqueur, and lemon juice together.
  2. Combine the remaining ingredients along with ice.
  3. Stir thoroughly and then double-strain the mixture over fresh ice in a rocks glass.
  4. Finish by inserting an orange peel-blackberry flag using a cocktail pick as garnish.

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