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La Perla de Oaxaca

🥃
0

Shake Mezcal, Campari, Cynar, Simple Syrup with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Dry
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/6
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Combine the ingredients briefly without ice
  2. Shake again over ice
  3. Pour the mixture through a strainer into a lowball glass
  4. Finish by grating fresh coffee beans on top as a garnish

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