Jules & Jim
0
Shaken bourbon with Moroccan mint tea syrup, spearmint and cucumber, finished with orange blossom water, absinthe and Angostura bitters, and served in a coupe with a salted rim. Cool, herbal and lightly floral.
Similar names: Jules Delight, Jules Verne
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/9
4 drops
2 drops
Moroccan mint tea, double strength, 1:1 with sugar
75 ml
1 sli
1 pinch
1 twst
spearmint, one as garnish
1 dash
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Muddle the ingredients,
- then shake them together.
- Strain the mixture into a julep cup filled with fresh ice.
- Garnish by adding a mint sprig that has been lightly bruised.
- Serve with a metal straw.