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Is That All There Is?

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A smoky, bitter-leaning mix of mezcal, rhum agricole, Aperol and Suze, brightened with lime juice and Peychaud's bitters. Shaken and served in a coupe with a grapefruit peel.

Similar names: Can't Get There From Here, Hay There, So you're telling me there's a chance, There It Is..., There's a Road-Snake On Your Hammie, There's Always Money in the Banana Stand, What's He Building In There?

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine the ingredients with ice and shake well.
  2. Strain the mixture into a cocktail glass.
  3. Finish by expressing grapefruit oil over the top with a twist.

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