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Irish Cappuccino

🌀
0

Method
Blended
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌾 Contains gluten🥛 Contains dairy

Instructions

Combine whiskey and sugar in a large heat-proof glass. Brew two shots of espresso and add to the mixture. Heat milk gently until it reaches approximately 65 degrees, then steam or whisk to create foam. Pour the warm milk into the glass, finishing with a layer of frothy milk on top. Sprinkle cocoa powder over the drink as a garnish.

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