Host Body

Name: Host Body
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 38 ml Jamaican Rum; 1 twst Orange Peel; 1 twst Grapefruit Peel; 15 ml Campari; 30 ml Dry Sherry; 15 ml Amaro Nardini

Jamaican rum stirred with dry sherry, Campari and Amaro Nardini, so it is bitter, funky and nutty. Orange and grapefruit peel brighten it, and it is served over ice in a rocks glass.

Method