ShookdLog in

Honey Fitz

0

Grapefruit juice and honey syrup give this aged-rum sour a tart, rounded body, with Zacapa 23 adding warm caramel and spice. Two dashes of Peychaud's bitters bring a light anise note to the finish.

Similar names: Fitz Cocktail

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
23 ml
Peychaud's Bitters
2 dash
Zacapa 23
45 ml
Grapefruit Juice
23 ml
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon
🍯

Cocktail Syrups

Premium flavour syrups

från 89 krAmazon

Instructions

  1. Chill a coupe glass.
  2. Add the Zacapa 23, grapefruit juice, honey syrup and Peychaud's bitters to a shaker with ice.
  3. Shake well until cold.
  4. Strain into the chilled coupe glass.

Share