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Fitz Cocktail

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Stir Rye Whiskey, Sweet Vermouth, Maraschino Liqueur, Peychaud's Bitters with ice. Strain into a coupe.

The Fitz Cocktail blends elements of the Ritz and the Red Hook, creating a unique mix that stands out on its own.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/6
Peychaud's Bitters
3 dash
Rye Whiskey
30 ml
Orange Peel
1 twst
flamed, expressed, and discarded
Maraschino Liqueur
8 ml
Sweet Vermouth
15 ml
Sparkling White Wine
45 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Combine the initial four components by stirring them together.
  2. Pour this mixture into a coupe glass filled with sparkling wine.
  3. To finish, ignite an orange peel and then squeeze it over the drink to release its oils.

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