Hoffman House
0
A cold, gin-heavy drink with just a little dry vermouth and a couple of dashes of bitters. Dry, aromatic and sharp, finished with lemon oils from the zest.
Similar names: Montana (Hoffman House, 1905)
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a cocktail glass.
- Add the gin, dry vermouth and Angostura bitters to a shaker with ice.
- Shake hard until well chilled.
- Fine strain into the chilled glass.
- Twist a strip of lemon zest over the drink and drop it in as garnish.