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High Horse

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Stir AñEjo Rum, Kirschwasser, Cherry Heering, Sweet Vermouth with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
AñEjo Rum
45 ml
Maraschino Cherry
1
Sweet Vermouth
15 ml
Cherry Heering
15 ml
Kirschwasser
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

Mix by stirring; pour through a strainer; serve straight up; add garnish.

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