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Hearts of Oak

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Stir Bourbon, Irish Whiskey, Scotch, Grade B Maple Syrup with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
Grade B Maple Syrup
1 tsp
Bourbon
30 ml
Cinnamon Stick
1
Scotch
1 tsp
Irish Whiskey
30 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine ingredients by stirring.
  2. Strain into a glass with ice.
  3. Garnish and serve.

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