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Stir Rye Whiskey, Cynar, Sweet Vermouth, BéNéDictine with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/5
Bénédictine
2 tsp
Rye Whiskey
45 ml
Scotch
2 tsp
Sweet Vermouth
2 tsp
Cynar
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Stir the mixture with ice.
  3. Strain it into the prepared glass.

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