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Raspberry Licorice

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A refreshing blend of sour raspberry and anise flavors.

Shookd's version of Hallon-Lakrits, a Swedish cocktail.

Method
Stirred
Glass
highball
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place crushed ice in the coupe glass, filling it about halfway
  2. Pour in Sourz Raspberry, Pernod, grenadine, and lemon juice
  3. Stir everything together until completely mixed
  4. Pour soda water on top, then add more crushed ice to fill the glass
  5. Stir gently and garnish with a raspberry licorice candy

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