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Stir Cognac, BéNéDictine, Valdespino Jerez Quina, Dry Vermouth with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Squeeze two lemon twists directly over ice in a mixing glass.
- Combine all ingredients, then stir.
- Strain the mixture into a coupe glass.