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Gin Jacob

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Gin built in the glass with mint tea, cream and mint syrup, garnished with fresh mint. Mild, creamy and cooling. Created by Rafa García Febles in NYC in 2019.

Similar names: Yuzu Sour (Jacob Grier)

Gin Jacob, created by Rafa García Febles in New York City in 2019, reworks the Duke of Suffolk with a mint infusion.

Method
Built
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
38 ml
1 lf
as garnish
15 ml
lightly whipped, as float
113 ml
🌾 Gluten-free🥛 Contains dairy

Instructions

  1. Mix the Gin Jacob in a 6-ounce chilled glass.
  2. Top it off with a layer of whipped cream.
  3. Finish by floating a wilted mint leaf on top as a garnish.

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