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Flying Tigre Coctel

0

A short, bittersweet mix of white rum and gin, rounded with grenadine and sugar and sharpened by two kinds of bitters. Dry, aromatic and faintly fruity.

Similar names: Espiritu del Tigre, Leche de Tigre

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Refreshing
Spicy
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
0.5 cl
Grenadine
0.5 cl
Angostura Bitters
2 dash
Peychaud's Bitters
2 dash
White Rum
4.5 cl
Gin
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill the cocktail glass.
  2. Add the Peychaud's bitters, white rum, Angostura bitters, simple syrup, grenadine and gin to a shaker filled with ice.
  3. Shake until the shaker is ice cold.
  4. Pour through a fine strainer into the chilled glass.
  5. Garnish with an orange zest twist.

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