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Flying Dutchman (PDT)

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Fruity, tart and lightly sweet, with genever, pineapple and lemon juice, maraschino liqueur, Crème Yvette and Clear Creek, shaken and served in a coupe with a brandied cherry. Created by Jim Meehan at PDT in New York in 2009.

Similar names: Black Diamond (PDT), Cherry Pop (PDT), Flying Dutchman, Flying Dutchman (Jardinière), Harvest Moon Cocktail (PDT's recipe), Old Dutchman, The Flying Dutchman, Widow's Kiss (PDT)

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients and shake vigorously.
  2. Strain into a chilled coupe glass.
  3. Garnish and serve immediately.

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