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Flaming Sambuca

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A strong aniseed shot with a hint of roasted coffee from the beans, served alight.

Similar names: Espresso Sambuca Martini

Method
Built
Glass
shot
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Pour the sambuca into a shot glass.
  2. Drop in the three coffee beans.
  3. Light the sambuca and let it burn for a moment.
  4. Blow out the flame and drink the shot in one go.

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