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Espresso Sambuca Martini

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The Espresso Sambuca Martini is a complex, multi-layered drink. It's robust and rich, with the deep, roasted flavors of espresso complemented by the sweet, syrupy texture of the coffee liqueur. The Sambuca adds a subtle anise flavor that lingers on the palate, while the vodka provides a clean, strong backbone. It's a cocktail that's both invigorating and indulgent.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

Pack your cocktail shaker with ice cubes. Combine vodka, coffee liqueur, fresh espresso, simple syrup, and Sambuca inside. Agitate vigorously to ensure thorough chilling. Pour the mixture through a strainer into a chilled martini glass. Decorate by placing three whole espresso beans on top of the drink, allowing them to float.

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