Fjord Pickup
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A stirred, aquavit-based drink where Cardamaro and Madeira add a nutty, bittersweet depth, with Angostura bitters and an orange peel on top. Created by Paul Edlund in 2011.
Similar names: Beverly Pickup, Fjord vs. Ferrari
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
2 dash
45 ml
1 twst
flamed, as garnish
23 ml
23 ml
Prefer bual or malmsey
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix the ingredients by stirring them with ice.
- Serve straight up.
- Burn an orange peel above the drink and use it as a garnish.