Fall Classic (Gramercy Tavern)
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Bourbon and apple brandy shaken with apple cider, lemon juice, simple syrup and Angostura bitters. Fruity and tart with a core of bourbon, from Gramercy Tavern in New York in 2011.
Similar names: Café Corretto (Park Tavern), Gramercy, Gramercy Tavern's Old Orleans
Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
15 ml
thyme simple syrup, see note
1 dash
30 ml
30 ml
15 ml
30 ml
or Applejack
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
- Combine the ingredients with ice and shake well.
- Strain the mixture into a martini glass.
- Decorate with slices of fresh or dried apple.