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Fairy Belle

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The Fairy Belle cocktail is a harmonious blend of sweet, sour, and fruity flavors. The delicate balance of tartness from the lemon juice, sweetness from the elderflower liqueur, and the fruity notes from the raspberry syrup create a refreshing and enchanting taste. The gin adds a subtle herbal undertone, while the egg white gives the cocktail a smooth and velvety texture.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Place a coupe glass in the freezer to chill.
  2. In a shaker, mix gin, elderflower liqueur, lemon juice, raspberry syrup, and egg white.
  3. Shake without ice to blend the egg white thoroughly.
  4. Pack the shaker with ice cubes and shake vigorously for a cold mixture.
  5. Strain the contents into the chilled glass through a double strainer.
  6. Dust the frothy surface with edible glitter.
  7. Assemble three fresh raspberries on a cocktail pick and place them delicately atop the foam.

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