Expat (Little Branch NYC)
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A bourbon sour with lime juice and simple syrup, rounded off with Angostura bitters and a mint sprig. Created by Lauren Schell and Vito Dieterle at Little Branch NYC in 2010.
Similar names: Bitter Branch, Blackout in NYC, Booty Call (Bagatelle, NYC), Expat, Italian in NYC, Lust For Life (The Breslin NYC)
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Place the mint and simple syrup in a shaker, then gently muddle them together.
- Pour in the rest of the ingredients, add ice, and shake well.
- Strain the mixture into a serving glass.