Elske Sazerac
🥄0
Stir Aquavit, Bourbon, Simple Syrup, Peychaud's Bitters with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
4 ml
cooked with licorice root
2 dash
mist from atomizer
30 ml
30 ml
1 rinse
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Combine the ingredients in a mixing glass.
- Chill a rocks glass by rinsing it with absinthe and then filling it with ice.
- Remove the ice from the chilled glass.
- Add ice to the mixing glass and stir the mixture well.
- Lightly spray the drink with a cedar-infused mist before serving.