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Dusty Rose

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A pink, silky gin sour with lemon, a little grenadine for fruity sweetness and Angostura for depth. The egg white gives it a soft, foamy top.

Similar names: Dusty Nail, Dusty Road Chelada, Dusty Tail, Dusty Trails

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Grenadine
15 ml
Angostura Bitters
2 dash
Gin
60 ml
Egg White
1
Lemon Juice
23 ml
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Chill a coupe.
  2. Add the gin, lemon juice, grenadine, egg white and Angostura bitters to a shaker.
  3. Dry shake without ice for about 10 seconds.
  4. Add ice and shake hard for another 10 to 15 seconds.
  5. Strain through a fine strainer into the chilled coupe.
  6. If you like, garnish with a rose petal or a lemon twist.

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