Dreaming of Oaxaca

Name: Dreaming of Oaxaca
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Mezcal; 1 twst Grapefruit Peel; 4 drops Salt Solution; 30 ml Grapefruit Juice; 30 ml Aperol; 30 ml Cocchi Americano

Smoky mezcal meets bittersweet Aperol and grapefruit juice in a shaken coupe, with Cocchi Americano adding a dry, slightly bitter edge. A few drops of salt solution sharpen the fruit.