Dream of the Lava Beds
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Stir Gin, Pineapple Rum, Dry Vermouth, BéNéDictine with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 dash
2 dash
8 ml
53 ml
Preferably London Dry style
1 twst
As garnish
23 ml
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix over ice
- Pour through a strainer into a coupe
- Twist an orange peel for the garnish