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Dr. Adam's Fosbury Flip

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A silky shaken flip of Drambuie and añejo rum with egg white, a little rich syrup and Aphrodite Bitters. Nutmeg, black pepper, caraway and a pinch of salt give it a spiced, savoury edge.

Similar names: Fosbury Flip

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Refreshing
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/9
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Muddle the caraway seeds at the bottom of a shaker.
  2. Add all other components and shake vigorously with ice for about 10 seconds.
  3. Pour into a cold goblet and top off with a sprinkle of freshly grated nutmeg.

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