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Doug's Cadáver Reviver

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A sharp, citrusy sour of tequila blanco, triple sec and dry vermouth, with a faint anise note from the absinthe. Dry and crisp rather than sweet.

Similar names: Doug's Christmas Cosmopolitan, Doug's Negroni Tredici, Doug's Prado, Dr. Funk (Doug Winship), Pegu Club (Doug Winship), Scotch Cringe aka Lavender Cadaver

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
Tequila Blanco
2.25 cl
Lemon Juice
1.5 cl
Absinthe
2 dash
Triple Sec
2.25 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the tequila blanco, triple sec, dry vermouth, lemon juice and absinthe to a shaker with ice.
  3. Shake until the shaker is well chilled.
  4. Fine strain into the chilled coupe.
  5. Garnish with a lime zest twist.

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