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Double Buzz

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Shake Overproof Rum, Fernet Branca, Coconut Cream, Coffee with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Warm

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine everything in a shaker with ice and shake well.
  2. Strain the mixture into an ice-filled Collins glass.
  3. Finish by adding a sprig of mint as a garnish.

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