Dock of the Bay
0
Sotol stirred with amaro and Giffard and served in a coupe with an orange slice. Earthy and dry, with a bittersweet amaro backbone.
Similar names: Navy Dock Daiquiri
Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Mix by stirring.
- Serve over one big ice cube or pour through a strainer into a cold coupe glass.
- Add garnish.