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DNA #2

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A sharp, citrus-forward mix of gin and vodka, rounded by apricot brandy and sharpened with lime and a couple of dashes of Angostura. Dry and tart up front, with a soft stone-fruit sweetness behind it.

Similar names: DNA #1

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
2 dash
Gin
3 cl
Lime Juice
1.5 cl
Vodka
3 cl
Apricot Brandy
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a cocktail glass.
  2. Add the lime juice, vodka, Angostura bitters, apricot brandy and gin to a shaker with plenty of ice.
  3. Shake hard until the shaker is cold.
  4. Strain through a fine strainer into the chilled glass.
  5. Garnish with a lemon zest twist.

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