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De Rigueur

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Shaken Scotch with grapefruit juice and honey syrup, tart and slightly bitter with a soft honey sweetness. Credited to Judge Jr.'s Here's How, 1927.

Similar names: De Rigueur 2

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Citrus
Smoky
Sour

Ingredients

Servings:
1
Your bar: 0/3
Honey Syrup
1 tsp
Scotch
45 ml
Grapefruit Juice
23 ml
white
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine ingredients and shake vigorously.
  2. Strain into a chilled glass.
  3. Garnish with an optional grapefruit twist.

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