ShookdLog in

Darkside Iced Tea

0

Created by Chad Arnholt at Citizen Public House in Boston in 2011. Rye whiskey, Trinidad rum, triple sec and Fernet Branca are shaken with lemon juice and simple syrup, then finished with a splash of cola in a highball. Sweet-sour with a bitter, herbal edge.

Similar names: Darkside

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
15 ml
Rye Whiskey
15 ml
Lemon
1 wdg
Cola
1 splash
not in the original; Frederic Yarm's suggestion
Lemon Juice
15 ml
Triple Sec
15 ml
Fernet Branca
15 ml
Trinidad Rum
15 ml
🌱 Vegan🌾 Contains gluten

Upgrade your home bar

Ad
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon

Instructions

  1. Combine ingredients in a shaker
  2. Shake well
  3. Strain into a tall glass filled with ice
  4. Garnish with a lemon wedge
  5. Add a straw before serving

Share