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Corpse Defiler #1

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A stirred Scotch drink with sweet vermouth, where Cherry Heering and kirschwasser add cherry sweetness and a dry stone-fruit note. A grapefruit peel brightens the finish; created by Rafa García Febles in New York in 2013.

Similar names: Corpse Defiler #2, Corpse Defiler #666

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix thoroughly, then strain. Serve over rocks or neat. Garnish with a twist.

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