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Coquito

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A creamy blended drink of coconut cream, coconut milk and sweetened condensed milk with añejo rum, spiced with nutmeg, allspice dram and a pinch of cayenne. This version is by Rafa García Febles, NYC, 2012.

Similar names: Coquito (Simple)

Coquito is a traditional drink from Puerto Rico. This version comes from Rafa García Febles in New York City, 2012.

Method
Blended
Glass
highball
Difficulty
Hard
Flavor Profile
Creamy
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/9
🌾 Gluten-free🥛 Contains dairy

Instructions

Combine all ingredients in a blender, process until perfectly smooth, then chill for at least four hours or up to overnight. Before serving, enhance with a sprinkle of freshly grated nutmeg or cinnamon and a dusting of coconut flakes. For instructions on making brown butter rum, visit the provided link.

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