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Copenhagen Cocktail

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Tart lime and malty genever, with dark cherry sweetness from Cherry Heering and a dash of bitters in the background. A short, sharp-edged sour served up.

Similar names: Copenhagen Club

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 cl
Angostura Bitters
1 dash
Oude Genever
5 cl
Cherry Heering
2 cl
Lime Juice
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add lime juice, Angostura bitters, Cherry Heering, Oude Genever and simple syrup to a shaker with ice.
  3. Shake until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with an orange zest twist.

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