ShookdLog in

Cool Coronation

0

A dry, wine-led stir: Sauvignon Blanc and dry sherry give a crisp, nutty base, with dry vermouth adding herbal depth. A little maraschino liqueur and two dashes of Angostura bitters add a faint cherry sweetness and spice, and soda water lengthens it into a light, refreshing highball.

Similar names: Cool Coral, Cool Leatherette, Coronation, Coronation Cocktail (Jacques Straub's), Coronation Cocktail (Old Waldorf-Astoria's), Coronation Cocktail No.1

Method
Stirred
Glass
highball
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a highball glass.
  2. Add the Sauvignon Blanc Wine, Dry Sherry, Dry Vermouth, Maraschino Liqueur and Angostura Bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled highball glass filled with fresh ice.
  5. Top with Soda Water.
  6. Garnish with a skewered Luxardo Maraschino Cherry.

Share