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Cointreau Palomita

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Shake Triple Sec, Lime Juice, Grapefruit Juice, Club Soda with ice. Strain into a highball glass.

Cointreau created this twist on the classic Paloma in around 2012. Instead of tequila, it features Cointreau mixed with lime juice and grapefruit soda. The company has been serving this variation at their promotional events ever since.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Floral
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
as garnish
to top
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by shaking them together.
  2. Strain into an ice-filled highball glass.
  3. Add soda on top and garnish accordingly.

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