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Claret Snap

0

A silky bourbon sour with lemon and a red wine syrup infused with orange peel, which adds fruity depth and a gentle bitterness. The egg white gives it a smooth, foamy top.

Similar names: Claret Cobbler, Claret Lemonade

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Floral
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Egg White
3 cl
Bourbon
5 cl
Lemon Juice
2 cl
Orange Peel Infused Red Wine Syrup
2 cl
🌾 Contains gluten🥚 Contains egg🍷 Contains sulphites

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Instructions

  1. Add the orange peel infused red wine syrup, bourbon, lemon juice and egg white to a shaker.
  2. Shake without ice to whip up the egg white.
  3. Add ice and shake again until well chilled.
  4. Strain into a coupe.
  5. Twist a piece of lemon zest over the drink, then discard it.

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